Passover Dessert Recipes the Kids Will Love — From Meringues to Brownies
Since kids cannot live on matzah alone, we’ve picked some of our favorite flour-free dessert recipes for Passover. Here are some of our favorites!
Chocolate Chip Meringues
Meringues are kind of a staple in the Passover dessert world, but these babies from Smitten Kitchen have a secret inside…tons of delicious chocolate chips. And what kid doesn’t love a dessert with a surprise inside?
Mrs. B’s Passover Brownie S’mores
Bakers beware! You must use kosher marshmallows to keep theKosher Eye’s chocolatey treats, well, kosher for Passover. Other than that, bake, eat and repeat!
Chocolate Passover Cookies
Martha Stewart’s unleavened chocolate cookies are made from Passover-friendly matzo meal, chocolate, and egg whites. The results are chewy and light cookies — light enough to put down the whole batch in one sitting — so beware, cause your little cookie monsters just might try.
They taste like a breakfast bar — actually, we would totally eat this for breakfast — but kids will gobble up these bite-size kiddie desserts fromIngredients, Inc. any time of day. Like apricot better? Switch out strawberry for your favorite fruit.
Flourless Chocolate Cake
Who needs flour when you can have flourless chocolate cake? Seriously, this recipe from Chef Jo-Ann Markovitzky inNew York Magazine is light and decadent cake will rock your kids’ Passover socks off!
Engel’s Passover Brownies
If you have little brownie lovers on your hands, we promise, this rich recipe fromYummly won’t taste any different from the flour-full kind. Actually, it might even be yummly-ier!
We know Martha Stewart loves Christmas, but apparently, she also knows how to eat right during Passover. Hermatzo toffee recipe is deliciously sweet, and that’s a good thing!
Just because these amazing raspberry squares fromCara’s Cravings are perfect for Passover doesn’t mean you only have to eat them during Passover.